Garlic anyone?


We have a few pounds of garlic to spare, Kettle River (pictured above) and Chesnok Red. Both taste great fresh and roasted, and are holding up well in storage, so you can even save them to plant your own. The picture above is of roughly a pound of garlic, and we’re asking $5lb. Hit the contact tab at the top of the blog if you’d like some now, or to get on the list for fall 2012’s garlic harvest of the same varieties. We’ll also have a small amount of onions, potatoes, green beans and dry beans available this year.


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